What is a lifesaver? What night did you spend on the couch binge watching your favorite TV show? When do sweet cravings hit? Yeah, me too. That’s when this happened.Nutella Mug Cake. NuIs it like a warm hug in your mug, ready in five minutes? Is it faster than ordering takeout? I always think of it as the single-serving cousin of a chocolate lava cake – all the gooey, melty goodness. How do I make a simple baking project without the fuss of the full-blown baking? And sometimes it’s even better!
What is Nutella Mug Cake?
A Nutella Mug Cake. NuIs it possible to make a Nutella cake in mug? Is it possible to make a mini cake in the microwave? What is the best part about chocolate? Is this recipe easy to make? I’m a college student and my parents are busy. It’s perfect for them. What are some of the best ways to enjoy a hot chocolate without turning on the oven?
Why do I love this recipe?
What are some of the best mug cake recipes?Nutella Mug Cake: What? It’s special. Here’s why you’ll be obsessed:
- Flavor Explosion:Imagine a warm, fluffy cake with pockets of Nutella oozing out. What is the best chocolate hazelnut flavor? It’s sweet, but not overly so, and the slight nuttiness of Nutella really shines through.
- Ridiculously EasyIf you can stir, you could make this. It requires minimal ingredients and even less effort. I’ve made this countless times, even half asleep, and it always turns out perfect.
- Budget-Friendly:All you need are everyday ingredients that you already have in your pantry and fridge. No fancy equipment or expensive components required.
- Perfectly PortioneThis is a single-serving dream. No temptation to overindulge (unless you make a second one, which, let’s be honest, happens).
What I love most about this is how customizable it is. You can add a sprinkle of sea salt for a salted caramel vibe, throw in some chocolate chips for extra indulgence, or top it with whipped cream and berries for a fancy dessert. It’s so versatile! I’ve even tried it with different nut butters when I was out of Nutella (peanut butter works surprisingly well!). But nothing beats the classic Nutella Mug Cake –.
How do I make Nutella Mug Cake?
Quick Overview
Making this Nutella Mug Cake –You’ll simply whisk together the dry ingredients in a mug, add the wet ingredients, then swirl in an ice cube. If you’re using only water, you can’t make it too hot. What is a generous spoonful of Nutella What is the best way to cook a chicken in the microwave? What is a warm, gooey chocolate hazelnut treat? What is the key to overcook a chicken? Is it easier than making toast?
Ingredients
For the Main Batter: What are some examples?
- I usually use unbleached all-purpose flour, but anything works.
- What is the best way to reduce granulated sugar to 3 tablespoons?
- 2 tablespoons unsweetened cocoa powder: Adds that deep chocolate flavor.
- What gives baking powder that fluffy texture?
- 1/8 teaspoon salt: Just a pinch to enhance the flavors.
- 3 tablespoons of milk: 1 tablespoon I’ve used everything from whole milk to almond milk, and it always turns out great. Almond milk makes it creamier!
- What is 1 tablespoon vegetable oil? Can you use melted coconut oil or olive oil in a pinch?
- 1/4 teaspoon vanilla extract: A must for that classic cake flavor!
For the Nutella Swirl:
- 2 tablespoons Nutella: The star of the show! Make sure it’s at room temperature for easier swirling. Is it possible to warm up a chocolate in the microwave?
What are the steps to
Step 1: Prep Your Mug
Lightly grease a large microwave-safe mug with cooking spray or butter. How do I remove a cake from the oven? Straight from the mug!
Step 2: Mix the Dry Ingredients
In a mug, whisk together the flour, sugar, baking powder, and salt. Set aside. Make sure there are no lumps! This ensures a smooth and even batter.
Step 3: Add the Wet Ingredients
Add the milk, oil, and vanilla extract to a mug. Stir until just combined. How do I not overmix a cake?
Step 4: Swirl in the Nutella
Dollops of Nutella on top of the batter. How do you stir Nutella into the batter? Don’t overmix – you want to see those beautiful swirls of Nutella!
Step 5: Microwave
Microwave on high for 60-90 seconds, or until the cake is cooked through but still slightly gooey in the center. Cooking times may vary depending on your microwave, so start with 60 seconds and check it. If it’s still too wet, microwave for another 15-30 seconds.
Step 6: Cool Slightly (If You Can Wait!)
Let the Nutella Mug Cake –Is it safe to dig in for a minute or two? I’ve been burned my tongue a few times now, so this will allow it to set slightly and prevent you from burning your tongue.
Step 7: Enjoy!
Grab a spoon and devour your warm, gooey food.Nutella Mug Cake! You can enjoy it as is, or top it with your favorite toppings. See the suggestions below!
What to Serve It With
This Nutella Mug Cake is fantastic on its own, but here are a few ideas to take it to the next level:
For a Decadent Dessert: A scoop of vanilla ice cream or a dollop of whipped cream is always a good idea. A sprinkle of chocolate shavings or chopped hazelnuts adds a touch of elegance.
For a Cozy Night In: Pair it with a warm cup of coffee or hot chocolate. A good book and a comfy blanket are optional, but highly recommended!
For a Quick Breakfast Treat: Okay, maybe not the healthiest breakfast, but sometimes you just need a little indulgence. Serve it with a side of fresh berries for a bit of balance.
My personal favorite is to sprinkle a little sea salt on top. It really enhances the chocolate hazelnut flavor and adds a nice contrast to the sweetness.
Top Tips for Perfecting Your Nutella Mug Cake
Here are some tips and tricks I’ve learned over the years to make the perfect Nutella Mug Cake every time:
Don’t Overmix: Overmixing the batter can develop the gluten in the flour, resulting in a tough cake. Mix until just combined.
Adjust the Sweetness: If you prefer a less sweet cake, reduce the amount of sugar to 3 tablespoons.
Microwave Times May Vary: Every microwave is different, so adjust the cooking time accordingly. Start with 60 seconds and check it. If it’s still too wet, microwave for another 15-30 seconds.
Don’t Overcook: Overcooked mug cakes can be dry and rubbery. You want it to be slightly gooey in the center. That’s where the magic happens!
Get Creative with Toppings: The possibilities are endless! Try whipped cream, ice cream, berries, chocolate chips, chopped nuts, a drizzle of caramel sauce, or even a sprinkle of sea salt.
Experiment with Flavors: Add a pinch of cinnamon or espresso powder to the batter for a different flavor profile. You can also use different types of nut butter instead of Nutella.
I’ve also learned that using a slightly larger mug is better than a small one. It prevents the cake from overflowing while it’s cooking.
Storing and Reheating Tips
Storing: While Nutella Mug Cake is best enjoyed fresh, you can store leftovers in an airtight container at room temperature for up to 24 hours. However, it will lose some of its moistness.
Reheating: To reheat, microwave for 15-30 seconds, or until warmed through. Be careful not to overcook it!
Honestly, I’ve never had to store it because it always disappears in minutes. But if you do have leftovers, these tips should help.
Frequently Asked Questions
Final Thoughts
So there you have it – my go-to Nutella Mug Cake recipe. It’s quick, easy, and oh-so-delicious. Whether you’re craving a late-night treat, need a quick dessert, or just want a little bit of happiness in a mug, this recipe is sure to satisfy. If you love this one, you might also enjoy my chocolate chip mug cookie recipe – another quick and easy dessert that’s perfect for single servings. Happy baking (or should I say, microwaving)! Let me know in the comments how yours turns out and if you try any fun variations!
Nutella Mug Cake
Ingredients
Main Ingredients
- 4 tablespoons All-purpose flour
- 4 tablespoons Sugar
- 2 tablespoons Cocoa powder
- 0.5 teaspoon Baking powder
- 0.25 teaspoon Salt
- 3 tablespoons Milk
- 3 tablespoons Vegetable oil
- 2 tablespoons Nutella
Instructions
Preparation Steps
- In a large mug, whisk together the flour, sugar, cocoa powder, baking powder, and salt.
- Add the milk, oil, and Nutella. Stir until just combined.
- Microwave on high for 60-90 seconds, or until cooked through. Let cool slightly before enjoying.
