Name: Chicken Bacon Ranch Crescent Ring
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Ingredients: 1 lb cooked chicken breast; 6 oz cooked bacon, crumbled; 1 cup ranch dressing; 1 can crescent roll dough

Okay, picture this: I’m it’s Friday night, everyone is starving, and you’re staring into the fridge wondering what magic you have. Can you conjure up? When was the first time that the worldChicken bacon ranch crescent ring.What is a hug? If you like a good chicken quesadilla, or maybe even those super easy crescent rolls, you should try these. What is your new best friend? What is this recipe for?

What is a chicken bacon ranch crescent ring?

Think of it as a savory, ring-shaped pastry filled with all the good stuff: chocolate, peanut butter, nuts, raisins, and so on. Chicken, crispy bacon, creamy ranch dressing, and plenty of melted cheese. What is comfort food? How do you take a crescent roll dough (the kind from cans), arrange it, and you’re good to go. If you are making a pie, place the filling on top, and bake it until golden brown and bubbly. Is it like a huge, shareable appetizer or savoury main course depending on how hungry everyone is?

Why I love this recipe?

What do you love about this book?Chicken bacon ranch crescent ring.How easy it is to throw together. I mean, we’re talking minimal prep time and maximum flavor payoff.

Flavor Explosion:What’s not to like: savory chicken, smoky bacon, ranch, and gooey cheese? Is it the perfect balance of textures and tastes, guaranteed to satisfy even the pickiest eaters? Is it true that even my picky nephew eats this thing?
EffortlessDon’t let the ring shape fool you. What is the easiest thing to make? How do I impress guests without spending hours in the kitchen?
Budget-Friendly BYou probably already have most of these ingredients in your fridge or pantry. What are some good ways to use leftover chicken in a Crescent Roll? How can I cook chicken to save time and money?
Versatile Victory This Chicken bacon ranch crescent ring.What is perfect for a few occasions? Game night? Check. What is a potluck superstar?

If you like easy recipes with familiar flavors, this is a winner. Is it the same as a baked potato bar? What makes a presentation feel special?

How do you make a chicken bacon ranch crescent ring?

Quick Overview

What is the recipe for a crescent roll dough? What is the best way to top a crescent dough with bacon, ranch, and cheese? Is it complicated? What is the beauty of this recipe? If you are a foodie, don’t worry if it looks bad. It will still taste amazing.

Ingredients

For the Main Ring:

Cans of frozen crescent roll dough: 2 (8 ounce) cans. I always go for Pillsbury, but any brand will work. Just make sure they’re the seamless sheets if you can find them – makes things so much easier!
What is the best way to get a golden brown ring?
Everything bagel seasoning (optional): Adds a nice bit of flavor and visual appeal.

For the filling:

2 cups cooked chicken, shredded: Leftover rotisserie chicken is my go-to for this! You can also bake or boil chicken breasts and shred them.
1 cup cooked bacon, crumbled: I like to use thick-cut bacon for extra flavor. Can you cook it in the microwave?
8 ounces cream cheese, softened: Make sure it’s really soft, or it will be hard to mix. I usually leave it out on the counter for an hour or so.
Can you use any kind of cheddar cheese you like? What is the best combination of Monterey Jack and Colby Jack?
1/2 cup ranch dressing: Use your favorite brand! I’ve experimented with homemade ranch, and it was fantastic.
1/4 cup chopped green onions: Adds a nice bit of freshness and flavor.
What is the best garlic powder for flavor?
Salt and pepper to taste: Don’t be shy!

What are the steps to

Step 1: Preheat & Prep Pan

Preheat your oven to 375°F (190°C). Lightly grease a large baking sheet or line it with parchment paper. I always use parchment paper because it makes cleanup easy. Parchment prevents sticking and allows for the insertion of a new nailChicken bacon ranch crescent ring.Is it possible to brown evenly?

Step 2: Prepare the Crescent Ring Base

Unroll both cans of crescent roll dough. If you are using seamless sheets, you’re in luck! If not, pinch the seams together to create two large rectangles. On the prepared baking sheet, arrange the dough in a ring shape, with the pointed ends overlapping. Is there a place in the center of the The center will be filled with the cream cheese mixture, and the ends to be wrapped to create a spongy crust.

Step 3: Mix the Filling

In a large bowl, combine the cooked chicken, cooked bacon, cream cheese, cheddar cheese and ranch. Set aside. What is a good salad dressing, green onions, and garlic powder? Mix well until everything is evenly combined. Taste and season with salt and pepper. Where do I get creative? Add a dash of hot sauce, some diced jalapeos, or even some Italian seasoning.

Step 4: Assemble the Ring

Spread the chicken mixture evenly over the crescent dough, leaving a small border around the edges. Carefully fold the pointed ends of the crescent dough over the filling, tucking them under to create a crust.

Step 5: Bake

How do you brush the top of the ring with milk or an egg wash (this helps it brown nicely). If you’re using everything bagel seasoning, sprinkle it on top now. Bake for 20-25 minutes, or until the filling is hot and bubbly. Every oven is different, so keep an eye on it. If the top starts to brown too quickly, you can tent it with foil.

Step 6: Cool and Serve

Let the Chicken bacon ranch crescent ring.Let cool for a few minutes before serving. Is it good to serve it warm or at room temperature?

Step 7: Slice & Serve

Use a serrated knife to slice the crescent ring into wedges. Serve it immediately while it’s still warm and gooey. It’s fantastic on its own, or you can serve it with a side of extra ranch dressing, sour cream, or even some hot sauce for dipping.

What to Serve It With

This chicken bacon ranch crescent ring is pretty much a meal on its own, but if you want to round it out, here are some ideas:

For Lunch: A light salad with a vinaigrette dressing. Something like a simple arugula salad with lemon vinaigrette would cut through the richness of the ring.
For Dinner: Roasted vegetables. Broccoli, Brussels sprouts, or even sweet potatoes would be delicious. The sweetness of the sweet potatoes would perfectly complement the savory flavors of the ring.
For a Party: Serve it as an appetizer with a variety of dipping sauces. Ranch, BBQ sauce, honey mustard, or even a spicy sriracha mayo would be great.
For a Snack: Honestly, it’s pretty great on its own! But if you want something extra, some potato chips or pretzels would be a nice crunchy contrast.

My family always asks for a side of potato salad with this, and I have to admit, the cool, creamy potato salad is amazing with the warm ring.

Top Tips for Perfecting Your Chicken Bacon Ranch Crescent Ring

Okay, so I’ve made this recipe *a lot*, and I’ve learned a few things along the way. Here are my top tips for making the perfect chicken bacon ranch crescent ring every time:

Don’t Overfill: It’s tempting to pile on the filling, but if you overfill the ring, it will be hard to seal, and the filling will spill out.
Softened Cream Cheese is Key: Trust me on this one. If your cream cheese isn’t soft enough, it will be lumpy and hard to mix. Take the time to let it soften properly.
Use a Pizza Cutter: A pizza cutter is the easiest way to slice the crescent ring into even wedges.
Get Creative with the Filling: Don’t be afraid to experiment! Add different cheeses, veggies, or even spices to customize the flavor to your liking.
Watch the Oven: Every oven is different, so keep an eye on the ring while it’s baking. If the top starts to brown too quickly, you can tent it with foil.
Let it Cool Slightly: It’s tempting to dive right in, but letting the ring cool for a few minutes before slicing and serving will prevent the filling from oozing out.

I messed up once and used cold cream cheese. It was a disaster! The mixture was lumpy and impossible to spread. Now, I always make sure to soften the cream cheese completely before I start. Lesson learned!

Storing and Reheating Tips

If you have any leftovers (which is rare in my house!), here’s how to store and reheat them:

Room Temperature: You can leave the chicken bacon ranch crescent ring at room temperature for up to 2 hours. After that, it should be refrigerated.
Refrigerator Storage: Store leftovers in an airtight container in the refrigerator for up to 3 days.
Freezer Instructions: Wrap individual slices tightly in plastic wrap and then place them in a freezer bag. Freeze for up to 2 months. Thaw in the refrigerator overnight before reheating.
Reheating: Reheat in the microwave, oven, or air fryer. For the microwave, heat for 30-60 seconds. For the oven, bake at 350°F (175°C) for 10-15 minutes. For the air fryer, heat at 350°F (175°C) for 5-7 minutes.

I’ve stored leftovers in the fridge for four days before (oops!), and while they were still edible, the crescent roll was a little soggy. Three days is definitely the sweet spot.

Frequently Asked Questions

Can I make this gluten-free?

You can try using gluten-free crescent roll dough, but I haven’t personally tested it. Keep an eye on the baking time, as gluten-free dough can sometimes cook faster. Also, you may need to add a little extra binder, like xanthan gum, to the filling to help hold everything together.

Do I need to cook the chicken and bacon before using them?

Yes! You need to use cooked chicken and bacon. Using raw chicken or bacon could result in foodborne illness. Leftover cooked chicken and bacon are perfect for this recipe.

Can I make this ahead of time?

You can assemble the chicken bacon ranch crescent ring ahead of time and store it in the refrigerator for up to 24 hours before baking. Just make sure to cover it tightly with plastic wrap. You might need to add a few extra minutes to the baking time.

Can I use a different kind of cheese?

Absolutely! Cheddar is my go-to, but you can use any kind of cheese you like. Monterey Jack, Colby Jack, mozzarella, or even a blend would be delicious.

What can I use instead of ranch dressing?

If you don’t like ranch dressing, you can use sour cream, plain Greek yogurt, or even a creamy Italian dressing. The flavor will be different, but it will still be delicious.

Final Thoughts

So, there you have it – my super-easy, always-a-hit chicken bacon ranch crescent ring recipe. It’s quick, it’s simple, and it’s packed with flavor. What’s not to love? Seriously, the combination of chicken, bacon, ranch, and cheese is pure comfort food magic. And the best part? It’s so versatile that you can customize it to your liking. Add your favorite veggies, spices, or cheeses to create your own signature version.

If you enjoyed this recipe, be sure to check out my other easy appetizer recipes! And don’t forget to leave a comment and let me know how yours turns out. Happy baking!