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+ servings

Amish Country Casserole

A hearty and comforting casserole, perfect for a family dinner. This recipe features layers of noodles, ground beef, vegetables, and a creamy sauce.
Prep Time 20 minutes
Cook Time 45 minutes
Total Time 1 hour 5 minutes
Course Breakfast
Cuisine American
Servings 6
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 1 lb Ground beef
  • 1 cup Egg noodles
  • 1 cup Chopped onion
  • 1 cup Diced carrots
  • 1 can Cream of mushroom soup
  • 0.5 cup Milk

Instructions
 

Preparation Steps

  • Preheat oven to 375°F (190°C). Brown ground beef in a large skillet. Drain excess grease.
  • Cook egg noodles according to package directions. Drain.
  • In a large bowl, combine cooked noodles, ground beef, onion, carrots, cream of mushroom soup, and milk. Mix well.
  • Pour mixture into a greased 9x13 inch baking dish.
  • Bake for 30-40 minutes, or until heated through and bubbly.

Notes

Serve hot. Garnish with fresh parsley if desired.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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