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Breakfast Pizza Recipe
A quick and easy breakfast pizza recipe perfect for busy mornings. This recipe uses pre-made pizza dough for convenience.
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Prep Time
10
minutes
mins
Cook Time
15
minutes
mins
Total Time
25
minutes
mins
Course
Breakfast
Cuisine
American
Servings
4
Calories
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
1
package
Pre-made pizza dough
0.5
cup
Pizza sauce
1
cup
Shredded cheddar cheese
2
large
Eggs
0.5
cup
Chopped bacon
Cooked and crumbled
Instructions
Preparation Steps
Preheat oven to 400°F (200°C).
Roll out pizza dough on a lightly floured surface.
Spread pizza sauce evenly over the dough.
Sprinkle with cheddar cheese.
Crack eggs on top of the cheese.
Top with cooked bacon.
Bake for 15-20 minutes, or until the crust is golden brown and the eggs are cooked through.
Notes
For extra flavor, add some chopped onions or peppers to the pizza.
Nutrition
Serving:
200
g
Calories:
120
kcal
Carbohydrates:
120
g
Protein:
120
g
Fat:
120
g
Saturated Fat:
120
g
Polyunsaturated Fat:
120
g
Monounsaturated Fat:
120
g
Trans Fat:
120
g
Cholesterol:
120
mg
Sodium:
120
mg
Potassium:
120
mg
Fiber:
120
g
Sugar:
120
g
Vitamin A:
120
IU
Vitamin C:
120
mg
Calcium:
120
mg
Iron:
120
mg
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