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Breakfast Protein Biscuits

These protein-packed biscuits are the perfect way to start your day! Easy to make and delicious.
Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Course Breakfast
Cuisine American
Servings 12
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 2 cups All-purpose flour
  • 1 scoop Protein powder (vanilla)
  • 1 teaspoon Baking powder
  • 0.5 teaspoon Salt
  • 0.5 cup Milk
  • 1 tablespoon Melted butter

Instructions
 

Preparation Steps

  • Preheat oven to 400°F (200°C).
  • In a large bowl, whisk together flour, protein powder, baking powder, and salt.
  • Add milk and melted butter; stir until just combined.
  • Drop by rounded tablespoons onto a baking sheet.
  • Bake for 12-15 minutes, or until golden brown.

Notes

These biscuits are best served warm. Store leftovers in an airtight container.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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