Go Back
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Cherry Pie Fluff Recipe
A delightful dessert combining the sweetness of cherry pie filling with a light and fluffy topping. Easy to make and perfect for any occasion!
Print Recipe
Pin Recipe
Prep Time
15
minutes
mins
Cook Time
10
minutes
mins
Total Time
25
minutes
mins
Course
Breakfast
Cuisine
American
Servings
6
Calories
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
2
cups
Cherry pie filling
1
cup
Mini marshmallows
0.5
cup
Whipped cream
1
tablespoon
Lemon juice
Instructions
Preparation Steps
In a large bowl, gently mix together the cherry pie filling and mini marshmallows.
Add the whipped cream and lemon juice; stir until combined.
Chill for at least 30 minutes before serving.
Notes
For a richer flavor, use homemade cherry pie filling. Garnish with extra whipped cream and a cherry before serving.
Nutrition
Serving:
200
g
Calories:
120
kcal
Carbohydrates:
120
g
Protein:
120
g
Fat:
120
g
Saturated Fat:
120
g
Polyunsaturated Fat:
120
g
Monounsaturated Fat:
120
g
Trans Fat:
120
g
Cholesterol:
120
mg
Sodium:
120
mg
Potassium:
120
mg
Fiber:
120
g
Sugar:
120
g
Vitamin A:
120
IU
Vitamin C:
120
mg
Calcium:
120
mg
Iron:
120
mg
Tried this recipe?
Let us know
how it was!