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–+ servings

Chicken Bacon Ranch Pull-Apart Rolls

These pull-apart rolls are filled with juicy chicken, crispy bacon, and creamy ranch dressing. A perfect appetizer or game day snack!
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Prep Time 20 minutes
Cook Time 25 minutes
Total Time 45 minutes
Course Breakfast
Cuisine American
Servings 12
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 1 loaf Refrigerated pizza dough
  • 1 cup Cooked chicken, shredded
  • 0.5 cup Cooked bacon, crumbled
  • 0.5 cup Ranch dressing
  • 2 tablespoons Butter, melted

Instructions
 

Preparation Steps

  • Preheat oven to 375°F (190°C). Grease a 9x13 inch baking pan.
  • Unroll pizza dough and place in the prepared pan.
  • In a bowl, combine shredded chicken, crumbled bacon, and ranch dressing.
  • Spread the chicken mixture evenly over the pizza dough.
  • Drizzle melted butter over the top.
  • Bake for 25-30 minutes, or until golden brown and heated through.

Notes

Serve warm with extra ranch dressing for dipping.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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