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+ servings

Chicken Casserole

A creamy and comforting chicken casserole recipe, perfect for a weeknight dinner.
Prep Time 20 minutes
Cook Time 40 minutes
Total Time 1 hour
Course Breakfast
Cuisine American
Servings 6
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 2 lbs cooked chicken breast
  • 1 cup cream of mushroom soup
  • 0.5 cup milk
  • 1 cup shredded cheddar cheese
  • 1 cup cooked rice

Instructions
 

Preparation Steps

  • Preheat oven to 350°F (175°C).
  • Combine cooked chicken, cream of mushroom soup, milk, and rice in a large bowl.
  • Pour mixture into a greased 9x13 inch baking dish.
  • Top with shredded cheddar cheese.
  • Bake for 30-40 minutes, or until heated through and bubbly.

Notes

This recipe can be easily customized with different vegetables or cheeses.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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