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Easter Pretzel Rods

These adorable Easter Pretzel Rods are a fun and easy treat to make with the kids! Simply melt some candy melts, dip pretzel rods, and decorate with pastel candies.
Prep Time 15 minutes
Total Time 15 minutes
Course Breakfast
Cuisine American
Servings 12
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 12 count Pretzel Rods
  • 12 ounces White Candy Melts
  • 1 cup Pastel Candy Candies

Instructions
 

Preparation Steps

  • Melt white candy melts according to package directions.
  • Dip pretzel rods into melted candy melts, ensuring they are fully coated.
  • Place pretzel rods on wax paper to set.
  • Once set, decorate with pastel candies.

Notes

These are best enjoyed immediately, but can be stored in an airtight container at room temperature for a few days.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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