Go Back
–+ servings

Edible Brownie Batter

This recipe creates a delicious and safe edible brownie batter perfect for satisfying your sweet cravings without the guilt of baking a whole batch of brownies.
Print Recipe Pin Recipe
Prep Time 5 minutes
Total Time 5 minutes
Course Breakfast
Cuisine American
Servings 1
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 0.5 cup unsweetened cocoa powder
  • 0.5 cup granulated sugar
  • 0.25 teaspoon salt
  • 1 teaspoon vanilla extract
  • 0.5 cup milk
  • 0.25 cup vegetable oil

Instructions
 

Preparation Steps

  • In a medium bowl, whisk together the cocoa powder, sugar, and salt.
  • Add the vanilla extract, milk, and oil. Whisk until smooth.
  • Serve immediately or chill for later.

Notes

This recipe can be easily doubled or tripled. Store leftovers in an airtight container in the refrigerator for up to 3 days.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
Tried this recipe?Let us know how it was!