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Foil Packet Bacon Ranch Chicken
Juicy chicken breasts seasoned with bacon and ranch dressing, cooked to perfection in foil packets for easy cleanup.
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Prep Time
15
minutes
mins
Cook Time
25
minutes
mins
Total Time
40
minutes
mins
Course
Breakfast
Cuisine
American
Servings
4
Calories
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
1
lb
boneless, skinless chicken breasts
6
slices
bacon
1
cup
ranch dressing
0.5
cup
shredded cheddar cheese
Instructions
Preparation Steps
Preheat oven to 375°F (190°C).
Place chicken breasts in the center of each large sheet of aluminum foil.
Top each chicken breast with 1.5 slices of bacon and 1/4 cup of ranch dressing.
Sprinkle with shredded cheddar cheese.
Fold foil over to create a sealed packet.
Bake for 25 minutes, or until chicken is cooked through.
Notes
Serve immediately. Enjoy!
Nutrition
Serving:
200
g
Calories:
120
kcal
Carbohydrates:
120
g
Protein:
120
g
Fat:
120
g
Saturated Fat:
120
g
Polyunsaturated Fat:
120
g
Monounsaturated Fat:
120
g
Trans Fat:
120
g
Cholesterol:
120
mg
Sodium:
120
mg
Potassium:
120
mg
Fiber:
120
g
Sugar:
120
g
Vitamin A:
120
IU
Vitamin C:
120
mg
Calcium:
120
mg
Iron:
120
mg
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