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Halloween Ghost Brownies

Spooky and delicious Halloween Ghost Brownies! Easy to make and perfect for a themed party.
Prep Time 20 minutes
Cook Time 25 minutes
Total Time 45 minutes
Course Breakfast
Cuisine American
Servings 12
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 1 cup unsweetened chocolate
  • 1.5 cups granulated sugar
  • 0.5 cup unsalted butter melted
  • 4 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 0.5 cup powdered sugar for dusting
  • 2 cups mini marshmallows

Instructions
 

Preparation Steps

  • Preheat oven to 350°F (175°C). Grease and flour a baking pan.
  • Melt chocolate and butter together. Stir in sugar.
  • Beat in eggs one at a time, then stir in vanilla.
  • Gradually add flour and mix until just combined.
  • Pour batter into prepared pan and bake for 25-30 minutes.
  • Let cool completely. Dust with powdered sugar and add mini marshmallows for ghost eyes.

Notes

These brownies are best served slightly warm. Enjoy!

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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