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Halloween Ghost Brownies
Spooky and delicious Halloween Ghost Brownies! Easy to make and perfect for a themed party.
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Prep Time
20
minutes
mins
Cook Time
25
minutes
mins
Total Time
45
minutes
mins
Course
Breakfast
Cuisine
American
Servings
12
Calories
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
1
cup
unsweetened chocolate
1.5
cups
granulated sugar
0.5
cup
unsalted butter
melted
4
large
eggs
1
teaspoon
vanilla extract
1
cup
all-purpose flour
0.5
cup
powdered sugar
for dusting
2
cups
mini marshmallows
Instructions
Preparation Steps
Preheat oven to 350°F (175°C). Grease and flour a baking pan.
Melt chocolate and butter together. Stir in sugar.
Beat in eggs one at a time, then stir in vanilla.
Gradually add flour and mix until just combined.
Pour batter into prepared pan and bake for 25-30 minutes.
Let cool completely. Dust with powdered sugar and add mini marshmallows for ghost eyes.
Notes
These brownies are best served slightly warm. Enjoy!
Nutrition
Serving:
200
g
Calories:
120
kcal
Carbohydrates:
120
g
Protein:
120
g
Fat:
120
g
Saturated Fat:
120
g
Polyunsaturated Fat:
120
g
Monounsaturated Fat:
120
g
Trans Fat:
120
g
Cholesterol:
120
mg
Sodium:
120
mg
Potassium:
120
mg
Fiber:
120
g
Sugar:
120
g
Vitamin A:
120
IU
Vitamin C:
120
mg
Calcium:
120
mg
Iron:
120
mg
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