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–+ servings

Instant Pot BBQ Brisket Recipe

This recipe shows you how to make a tender and flavorful BBQ brisket in your Instant Pot. It's a quicker and easier method than traditional smoking.
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Prep Time 20 minutes
Cook Time 1 hour 30 minutes
Total Time 1 hour 50 minutes
Course Breakfast
Cuisine American
Servings 6
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 3 lbs Beef brisket
  • 1 cup BBQ sauce
  • 1 cup Beef broth
  • 1 tbsp Worcestershire sauce
  • 1 tsp Garlic powder
  • 1 tsp Onion powder

Instructions
 

Preparation Steps

  • Season the brisket generously with salt and pepper.
  • Sear the brisket on all sides in the Instant Pot using the sauté function.
  • Add beef broth, BBQ sauce, Worcestershire sauce, garlic powder, and onion powder to the Instant Pot.
  • Close the lid and cook on high pressure for 90 minutes.
  • Allow the pressure to release naturally for at least 30 minutes.
  • Shred the brisket and mix it with the BBQ sauce.

Notes

For extra flavor, you can add a few sprigs of rosemary or thyme during cooking.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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