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Peanut butter oat cups
These no-bake peanut butter oat cups are a delicious and healthy snack or dessert. They're easy to make with simple ingredients and require no baking!
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Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Course
Breakfast
Cuisine
American
Servings
12
Calories
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
1.5
cups
rolled oats
0.5
cups
peanut butter
0.25
cups
honey
0.25
cups
milk
1
teaspoon
vanilla extract
Instructions
Preparation Steps
Combine all ingredients in a bowl and mix well.
Press mixture into a muffin tin.
Refrigerate for at least 30 minutes before serving.
Notes
These oat cups can be stored in the refrigerator for up to a week.
Nutrition
Serving:
200
g
Calories:
120
kcal
Carbohydrates:
120
g
Protein:
120
g
Fat:
120
g
Saturated Fat:
120
g
Polyunsaturated Fat:
120
g
Monounsaturated Fat:
120
g
Trans Fat:
120
g
Cholesterol:
120
mg
Sodium:
120
mg
Potassium:
120
mg
Fiber:
120
g
Sugar:
120
g
Vitamin A:
120
IU
Vitamin C:
120
mg
Calcium:
120
mg
Iron:
120
mg
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