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Pizza Casserole
A cheesy, comforting pizza casserole perfect for a weeknight dinner. Easy to customize with your favorite toppings!
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Prep Time
20
minutes
mins
Cook Time
30
minutes
mins
Total Time
50
minutes
mins
Course
Breakfast
Cuisine
American
Servings
6
Calories
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
1
lb
Italian sausage
1
cup
Pepperoni slices
1
jar
Pizza sauce
6
cups
Mozzarella cheese, shredded
1
box
Cooked pasta (penne or rotini)
Instructions
Preparation Steps
Preheat oven to 375°F (190°C). Brown Italian sausage in a large skillet; drain off excess grease.
In a large bowl, combine cooked pasta, sausage, pepperoni, and pizza sauce.
Pour mixture into a greased 9x13 inch baking dish. Top with mozzarella cheese.
Bake for 25-30 minutes, or until cheese is melted and bubbly.
Notes
Serve hot. Add other vegetables like onions or bell peppers for extra flavor.
Nutrition
Serving:
200
g
Calories:
120
kcal
Carbohydrates:
120
g
Protein:
120
g
Fat:
120
g
Saturated Fat:
120
g
Polyunsaturated Fat:
120
g
Monounsaturated Fat:
120
g
Trans Fat:
120
g
Cholesterol:
120
mg
Sodium:
120
mg
Potassium:
120
mg
Fiber:
120
g
Sugar:
120
g
Vitamin A:
120
IU
Vitamin C:
120
mg
Calcium:
120
mg
Iron:
120
mg
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