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+ servings

Salmon Burger Recipe

This recipe shows you how to make delicious and healthy salmon burgers. Perfect for a quick weeknight meal!
Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Course Breakfast
Cuisine American
Servings 4
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 1 lb Salmon fillet
  • 0.5 cup Breadcrumbs
  • 1 egg Egg
  • 1 tablespoon Lemon juice
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 4 Burger buns

Instructions
 

Preparation Steps

  • Preheat your grill or skillet to medium heat.
  • Flake the salmon into a bowl. Mix in breadcrumbs, egg, lemon juice, salt, and pepper.
  • Form the mixture into four patties.
  • Cook the salmon patties for 6-7 minutes per side, or until cooked through.
  • Serve on burger buns with your favorite toppings.

Notes

These burgers are also great served with a side salad.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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