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Shrimp Macaroni Salad Recipe
A delicious and easy shrimp macaroni salad recipe, perfect for potlucks or a light summer meal.
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Prep Time
20
minutes
mins
Cook Time
15
minutes
mins
Total Time
35
minutes
mins
Course
Breakfast
Cuisine
American
Servings
6
Calories
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
1
pound
cooked shrimp
2
cups
cooked macaroni
0.5
cup
mayonnaise
0.25
cup
celery
finely chopped
0.25
cup
red onion
finely chopped
Instructions
Preparation Steps
In a large bowl, combine the cooked shrimp, macaroni, mayonnaise, celery, and red onion.
Mix well to combine.
Season with salt and pepper to taste.
Chill for at least 30 minutes before serving.
Notes
This salad can be made ahead of time and stored in the refrigerator for up to 2 days.
Nutrition
Serving:
200
g
Calories:
120
kcal
Carbohydrates:
120
g
Protein:
120
g
Fat:
120
g
Saturated Fat:
120
g
Polyunsaturated Fat:
120
g
Monounsaturated Fat:
120
g
Trans Fat:
120
g
Cholesterol:
120
mg
Sodium:
120
mg
Potassium:
120
mg
Fiber:
120
g
Sugar:
120
g
Vitamin A:
120
IU
Vitamin C:
120
mg
Calcium:
120
mg
Iron:
120
mg
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