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–+ servings

Slow Cooker Creamed Corn

This slow cooker creamed corn recipe is easy to make and delivers creamy, delicious corn every time. Perfect as a side dish!
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Prep Time 10 minutes
Cook Time 5 hours
Total Time 5 hours 10 minutes
Course Breakfast
Cuisine American
Servings 6
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 4 cups fresh corn kernels
  • 1 cup milk
  • 0.5 cup heavy cream
  • 1 tablespoon butter
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper

Instructions
 

Preparation Steps

  • Combine all ingredients in a slow cooker.
  • Cook on low for 6-8 hours, or until heated through and creamy.
  • Serve warm.

Notes

For a sweeter creamed corn, add 1-2 tablespoons of sugar.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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