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–+ servings

Slow Cooker Sweet Potato Casserole

A simple and delicious slow cooker sweet potato casserole recipe, perfect for a holiday meal or a cozy weeknight dinner.
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Prep Time 20 minutes
Cook Time 2 hours
Total Time 2 hours 20 minutes
Course Breakfast
Cuisine American
Servings 6
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 3 lbs Sweet Potatoes
  • 1 cup Brown Sugar
  • 0.5 cup Butter melted
  • 2 large Eggs
  • 1 tsp Vanilla Extract
  • 1 cup Marshmallows

Instructions
 

Preparation Steps

  • Peel and chop sweet potatoes into 1-inch pieces.
  • Place sweet potatoes in slow cooker. Add brown sugar, melted butter, eggs, and vanilla extract.
  • Cook on low for 4-6 hours, or until sweet potatoes are tender.
  • Top with marshmallows during the last 30 minutes of cooking.

Notes

Serve warm and enjoy!

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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