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+ servings

Southern Pimento Cheese

A creamy, cheesy, and flavorful pimento cheese recipe perfect for crackers, sandwiches, or vegetables.
Prep Time 10 minutes
Total Time 10 minutes
Course Breakfast
Cuisine American
Servings 8
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 2 cups shredded sharp cheddar cheese
  • 1 cup shredded Monterey Jack cheese
  • 1 cup pimentos, drained
  • 0.5 cup mayonnaise
  • 1 tablespoon yellow mustard
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper
  • 2 tablespoons chopped green onions

Instructions
 

Preparation Steps

  • In a medium bowl, combine all ingredients. Mix well until everything is evenly distributed.
  • Serve immediately or refrigerate for later. Enjoy!

Notes

For a spicier pimento cheese, add a pinch of cayenne pepper.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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