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–+ servings

Strawberry Jello Fluff Salad

A light and refreshing dessert, perfect for summer! This Strawberry Jello Fluff Salad combines the sweetness of strawberries with a creamy, fluffy texture.
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Prep Time 15 minutes
Cook Time 5 minutes
Total Time 20 minutes
Course Breakfast
Cuisine American
Servings 6
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 1 package strawberry jello
  • 1 cup boiling water
  • 1 cup cold water
  • 8 ounces cream cheese, softened
  • 1 cup whipped topping
  • 2 cups strawberries, sliced

Instructions
 

Preparation Steps

  • Dissolve jello in boiling water. Add cold water and stir until dissolved.
  • In a separate bowl, beat cream cheese until smooth.
  • Gently fold in whipped topping.
  • Add the dissolved jello to the cream cheese mixture and gently fold to combine.
  • Fold in sliced strawberries.
  • Chill for at least 2 hours before serving.

Notes

For a richer flavor, use fresh strawberries. You can also add other fruits, such as blueberries or raspberries.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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