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–+ servings

Taco Lasagna Recipe

A delicious twist on classic lasagna, this recipe features seasoned ground beef, taco seasoning, and a creamy cheese sauce, all layered between pasta sheets.
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Prep Time 20 minutes
Cook Time 45 minutes
Total Time 1 hour 5 minutes
Course Breakfast
Cuisine American
Servings 6
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 1 lb Ground beef
  • 1 pkg Lasagna noodles
  • 1 packet Taco seasoning
  • 2 cups Shredded cheddar cheese
  • 1 cup Sour cream

Instructions
 

Preparation Steps

  • Brown ground beef in a large skillet. Drain excess fat.
  • Stir in taco seasoning and cook according to package directions.
  • Spread a thin layer of meat sauce in the bottom of a 9x13 inch baking dish.
  • Layer with lasagna noodles, then half of the cheese, and half of the sour cream.
  • Repeat layers.
  • Bake at 375°F (190°C) for 30-40 minutes, or until bubbly and heated through.

Notes

For a spicier lasagna, add some diced jalapeños or a pinch of cayenne pepper.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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